Teriyaki Meatball Bowls

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Teriyaki Meatball Bowls

Teriyaki Meatball Bowls

I’ve made this recipe on several occasions and it’s become a house favorite. Like others have said I would double the amount of sauce if you’re having veggies with it and I personally like to add crushed red pepper to spice it some. Good stuff

Ingredients
∙ Serves 6
Meat
1 lb Ground pork
Produce
1 clove Garlic
3 inch Ginger, fresh
4 Green onion, whole
Refrigerated
1 Egg, large
Condiments
24 1/2 tsp Soy sauce
Pasta & Grains
2 1/2 cups Jasmine rice, dry
Baking & Spices
1/2 cup Brown sugar
2 tbsp Corn starch
10 Cranks freshly cracked black pepper
1 tbsp Sesame seeds

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