Stuffed Pizza Rolls

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Stuffed Pizza Rolls

Stuffed Pizza Rolls

LOVE this recipe! I tried a version from Cook’s Country and didn’t think it turned out well in the tube pan. DID like their suggestion to render the pepperoni for about 75 seconds in the microwave and dab with paper towels before using. Makes the rolls less drippy to bite into. Will definitely try this recipe as it seems like it comes together faster than the one I tried.

Ingredients

for the rolls
Pizza Dough (store bought or homemade)
Pepperoni
6 Mozzarella String Cheese Sticks
4 tbsp Butter
2-3 Cloves of Garlic, minced
1 tbsp Fresh Parsley, chopped
for the dipping sauce
1- 8oz can Tomato Sauce
1 tsp dried Italian Seasoning
1/2 tsp Garlic Powder

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